Unshelved by Bill Barnes and Gene Ambaum
comic strip overdue media

Saturday, January 10, 2009

I eat fish, but I just can't bring myself to eat lobster

since they're cooked alive. So it was nice to see George get a second chance at life. Besides, it seems weird to eat something that lives longer than humans.

140-year-old lobster's tale has a happy ending: NYC eatery set to release 20-pound crustacean dubbed 'George' into wild

The 20 lb. lobster was caught off of Newfoundland, but he will be released back into the wild near Kennebunkport, Maine, in an area where lobster fishing is forbidden.

Good luck, George. And thanks, City Crab and Seafood.

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