We went to Good Foods Co-op and three Kroger stores, hunting for ingredients for Thanksgiving. Then we made pumpkin soup, a vegetable dip (not for dipping veggies, but rather made from veggies to put on crackers). YKWIA also made fish cakes for us to eat tonight. I just got home. At least it's a little earlier than last time.
Tomorrow is a run to Costco and Fresh Market, and then we'll toast hazelnuts, make cranberry sauce with port, a pie, and put together an apple salad. That leaves nine of the fourteen dishes to make on Thanksgiving.
Okay, I'm going to go to bed. Good night.
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